Food Science And Technology
Introduction To Dairy Microbiology (Hb 2017)
₹10,108 ₹10,640
Introduction To Food Process Engineering (Hb ...
₹8,181 ₹8,612
Introduction To Food Science And Food Systems...
₹1,610 ₹1,695
Krause And Mohans Food And The Nutrition Care...
₹13,210 ₹13,905
Lactic Acid Bacteria A Functional Approach (H...
₹14,440 ₹15,200
Leung'S Encyclopedia Of Common Natural Ingred...
₹12,430 ₹13,084
Magnetic Resonance Imaging In Food Science
₹16,668 ₹17,545
Magnetic Resonance In Food Science Challenges...
₹9,622 ₹10,128
Manual 1 Ingredients Biscuit Cookie And Crack...
₹2,825 ₹2,974
Manual 2 Biscuit Doughs Biscuit Cookie And Cr...
₹2,825 ₹2,974
Manual 3 Biscuit Dough Piece Forming Biscuit ...
₹4,945 ₹5,205
Manual 4 Baking And Cooling Biscuit Cookies A...
₹4,945 ₹5,205
Manual 5 Secondary Proceeding In Biscuit Manu...
₹4,945 ₹5,205
Manual 6 Biscuit Packaging And Storage Biscui...
₹2,825 ₹2,974